Concentrated Pork Stock

Preparation info
  • Makes

    ½

    cups
    • Difficulty

      Easy

Appears in
Bones: Recipes, History, And Lore

By Jennifer McLagan

Published 2005

  • About

If your freezer space is tight, reduce your stock by following the method for Concentrated Brown Stock.

Ingredients

Method

The reduced stock will become syrupy and turn a deep golden color.