Simon Sandall

Hibiscus Bramble

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Preparation info
  • Makes

    1

    • Difficulty

      Easy

Appears in
Boronia Kitchen: The Cookbook
Boronia Kitchen

By Simon Sandall

Published 2023

  • About

Ingredients

  • 60 ml (¼ cup) vodka
  • 30 ml hibiscus syrup (we used Monin bra

Method

  1. Place the vodka, hibiscus syrup, lemon juice and sugar syrup in a cocktail shaker. Add some ice. Place the lid and shake for 30 seconds to combine and chill. Strain into an ice-filled rocks (lowball) glass. Top with the hibiscus flower, to serve.