Smørrebrød of Shrimp Salad

banner
Preparation info
  • Makes

    4

    open-faced sandwiches
    • Difficulty

      Easy

Appears in
Nick Malgieri's Bread

By Nick Malgieri

Published 2012

  • About

Method

Trim the crusts from 4 slices Danish-Style Rye Bread, and butter them. Top each with a leaf of tender lettuce, such as round or curly leaf lettuce, and a quarter of the shrimp salad, below. Garn