Buttermilk Ranch Sauce

Like Store Bought, But Better

Preparation info
  • Makes

    ½ cup

    .
    • Difficulty

      Easy

    • Ready in

      10 min

Appears in
Breakfast for Dinner

By Lindsay Landis and Taylor Hackbarth

Published 2013

  • About

This thick and creamy buttermilk ranch dipping sauce is the perfect compliment to Cornflake-Crusted Chicken Tenders, but would also be a great sauce for fish or french fries.

Ingredients

  • cup mayonnaise
  • ¼ cup buttermilk, plus more as needed
  • 1 ga

Method

In a small bowl, whisk together mayonnaise and buttermilk until smooth. Add more buttermilk as needed to achieve desired onsistency. Stir in garlic, chives, and dill. Season to taste with salt and pepper.