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Mocha Ice Cream
Creamy Coffee Goodness
Preparation info
- Makes
1 quart
- Difficulty
Easy
- Ready in
4 hr
Appears in
By Lindsay Landis and Taylor Hackbarth
Published 2013
Because this mocha ice cream is made with whole coffee beans, you can use your favorite roast. Try decaf beans for an indulgent treat that won’t keep you up at night.
Ingredients
¾ cup 2 tablespoons Pinch
Method
- In a medium saucepan, whisk together sugar, cocoa powder, and salt. Whisk in 2 cups of the half-and-half and stir over medium heat until mixture just starts to steam. Remove from heat and stir in coffee beans; cover and let steep for 1 hour.
- Pour the remaining
1 cup
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