Granola cookies

Name: Granola cookies
Prep time: 20 min
Total time: 1 h
Yield: Makes about 40 cookies
Ingredients: 2¼ cups all-purpose flour; 1 cup semisweet chocolate chips; ½ cup dried cherries, coarsely chopped; 1 teaspoon baking powder; 1 cup (2 sticks) unsalted butter, room temperature; ½ teaspoon baking soda; ¾ cup granulated sugar; 1¼ cups light brown sugar, packed; 1 teaspoon salt; 2 cups plain granola*; ½ cup old-fashioned rolled oats; 2 large eggs; 1½ teaspoons pure vanilla extract

Breakfast Deliciousness Baked Up Just Right

Preparation info

Makes about
40
cookies

Difficulty
Easy
Ready in
1 hr

Appears in

Breakfast for Dinner

By Lindsay Landis and Taylor Hackbarth

Published 2013

About

Everything you love about granola is baked right into this salty-sweet oatmeal cookie that has plenty of chew, a bit of crunch, and a hearty dose of chocolate. These cookies make a fabulous afternoon snack on their own or a decadent dessert treat when served with vanilla ice cream sandwiched between them.

Ingredients

2¼ cups all-purpose flour
1 teaspoon salt
1 teaspoon

Snack
Dinner
Breakfast
Vegetarian
Cookies

Method

Preheat oven to 350°F; line a baking sheet with parchment paper. Sift together flour, salt, baking powder, and baking soda into a bowl; set aside.
In a large mixing bowl or the bowl of a stand mixer, beat butter and sugars on medium-high speed until li