Strawberry Doughnut Glaze

Name: Strawberry Doughnut Glaze
Yield: Makes about 1 cup (240 ml)
Ingredients: 2 cups (250 g) confectioners’ sugar; ½ cup (155 g) strawberry syrup, or ½ cup (155 g) strawberry jelly thinned with 2 tbsp water; Pinch of salt; ½ cup (155 g) strawberry syrup, or ½ cup (155 g) strawberry jelly thinned with 2 tbsp water; ½ cup (155 g) strawberry syrup, or ½ cup (155 g) strawberry jelly thinned with 2 tbsp water

Preparation info

Makes about
1
cup

Difficulty
Easy

Appears in

The Breakfast Bible

By Kate McMillan

Published 2018

About

Ingredients

2 cups (250 g) confectioners’ sugar
½ cup (155

Dessert
Gluten-free
Vegan

Method

In a bowl, stir together the confectioners’ sugar, strawberry syrup, and salt until smooth and well blended. Use right away.