Green Smoothie Bowl

Name: Green Smoothie Bowl
Yield: Makes enough for two meal-size bowls
Ingredients: 1 tbsp toasted oat bran; ½ pint (150 g) blueberries; 1 tbsp toasted pepitas; 2 frozen bananas; 2 cups (60 g) spinach leaves; 1 mango, peeled and sliced; 2½ tbsp almond butter; ½ avocado, pitted and peeled; 1 cup (250 g) plain Greek yogurt

Preparation info

Makes enough for
two
meal-size bowls

Difficulty
Easy

Appears in

The Breakfast Bible

By Kate McMillan

Published 2018

About

Ingredients

1 cup (250 g) plain Greek yogurt
½ avocado, pitted and peeled

Breakfast
Vegetarian

Method

In a blender, combine the yogurt, avocado, spinach, bananas, and almond butter and blend until smooth. Spoon the smoothie into two shallow bowls, dividing it evenly. Arrange the mango and blueberries on top. Sprinkle with the pepitas and oat bran, and serve.