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Raised Doughnuts
- Makes
8-10
Doughnuts and Holes - Difficulty
Medium
Published 2018
Few morning treats start the day off with more promise than a perfectly glazed and decorated doughnut. Don’t be intimidated by the frying step; it’s easier than you think.
Ingredients
1 cup 250 ml 1 package 2¼
Method
Pour the warm milk into a small bowl, sprinkle the yeast on top, and stir gently. Let stand in a warm spot until foamy, 5-10 minutes.
Transfer the yeast mixture to the bowl of a stand mixer fitted with the paddle attachment. Add the shortening, egg, sugar, salt, and
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