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Easy
30 min
By Richard Hood and Nick Moyle
Published 2024
It’s the Christmas drink that divides opinion: some folks love it, some rank it alongside sprouts and drunken aunts on their yuletide ‘avoid’ list. Follow our easy steps to eggy heaven and discover that this oft-feared fusion of egg and booze should be celebrated, not scorned – for it is in fact a velvety-smooth creamy treat, and a most welcome festive guest.
