Whole Roasted Baby Chicken with Sarladaise Potatoes

Preparation info
  • Serves


    • Difficulty


Appears in
Brick Lane Cookbook

By Dina Begum

Published 2018

  • About

In her review of Blanchette East, Fay Maschler likened it to ‘a French summer by way of Brick Lane’, which pretty much sums up the pleasures of this lovely bistro. Maxime, Malik and Yannis Alary are the brothers behind the restaurant (and its sister restaurant in Soho), and have produced a classic modern Parisian menu that takes in influences from southern Fran