Crispy Bhajia with Mazuri Chutney

In my first book I included a recipe for this crispy bhajia, which I made quite often using an excellent recipe that produced perfectly delicious bhajia every time. I signified that bhajia was a much loved snack of the Anand family that went down a treat at tea time or when unexpected guests arrive. I have now managed to talk my aunty Shashi into revealing the real recipe because she is the one who has got it down to a tee. This dish is one that’s famous in