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two
1½ pound loavesMedium
Published 1991
It is not necessary to wait till the mood strikes nor to expect a mood to be evoked by wild rice. It is, after all, merely another food amidst the dozens of foods we eat. But if you could see the glint that someone gets when you say, “I have just made Wild Rice and Onion Bread,” you would understand perfectly why I hold that wild rice is one of those special foods that has its own power to affect people.