Tofu “Bravas”

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Preparation info
  • Serves

    2

    • Difficulty

      Easy

    • Ready in

      1 hr

Appears in
But I Could Never Go Vegan!: 125 Recipes That Prove You Can Live Without Cheese, It's Not All Rabbit Food, and Your Friends Will Still Come Over for Dinner

By Kristy Turner

Published 2021

  • About

So, Spain came up with this little dish you may have heard of: patatas bravas. It’s fried or roasted potatoes smothered in a tomato-based bravas sauce. It’s their version of french fries and ketchup, and they do it way, way better. You could make a whole meal out of the stuff, but eating a whole bowl of potatoes doesn’t always make you feel very healthy. Enter tofu. It’s so simple: just sub some pan-fried tofu cubes and smother them with that awesome bravas sauce. It’s a littl