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Roasted Ratatouille Tartines

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Preparation info
  • Serves

    4 to 6

    • Difficulty

      Easy

    • Ready in

      35 min

Appears in
But I Could Never Go Vegan!: 125 Recipes That Prove You Can Live Without Cheese, It's Not All Rabbit Food, and Your Friends Will Still Come Over for Dinner

By Kristy Turner

Published 2021

  • About

Tartine is a really pretty word for “open-faced sandwich.” It is also a very simple, convenient, satisfying meal that is perfect for vegans. I have them a few times a week, stacking whatever fruits or vegetables I have in my fridge on top of toast or fresh bread. Sometimes a batch of these quick, enticing, admittedly inauthentic tartines will provide lunches for an entire week! The luscious and tangy Tofu Chèvre spread on a slice of French bread makes the perfect stage to let the rob

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