Thai Seitan Satay with Spicy Peanut Dipping Sauce

Seitan is a great food in and of itself, not just a meat substitute. However, if you’re looking to replicate the taste and mouthfeel of beef, seitan is your best bet. The similarity is uncanny, especially if you cook the seitan in a cast-iron grill pan to get those lovely grill marks. In this dish, a coconut milk marinade with bold flavors from lime, lemongrass, and ginger turns this satay from ordinary to absolutely incredible. The spicy peanut dipping sauce is a winner, too. Don’t be surp