Spiced or Herbed Pizza Dough

Name: Spiced or Herbed Pizza Dough
Prep time: 30 min
Total time: 1 h
Yield: Makes two 10-inch pizza crusts
Ingredients: 1 cup (250 ml) warm water, heated to 110°F (45°C); 1 teaspoon vegan sugar; 3 cups (390 g) bread flour, divided, plus more for kneading; Herbs or spices of choice; 2¼ teaspoons active dry yeast; 1 teaspoon salt; Olive oil spray; 2 tablespoons extra virgin olive oil

Preparation info

Makes
two
10 inch pizza crusts

Difficulty
Easy
Ready in
1 hr

Appears in

But I Could Never Go Vegan!

By Kristy Turner

Published 2021

About

This recipe also yields a soft crust, but it is studded with herbs or spices, taking the flavor of your pizza to the next level.

Ingredients

1 cup (250 ml) warm water, heated to 110°F (45°C)
1 teaspoon vegan sugar<

Dinner
Pizza
Vegan

Method

Combine the water and sugar in a large bowl or in the bowl of a stand mixer fitted with a dough hook. Add the yeast and set aside. Let it sit and activate for 10 minutes, or until a thick foamy layer forms on the top.
In a separate large bowl, whisk together the flour with the herbs or spices.
After the yeast has activated, mix in the oil and salt. Ad