Dark Chocolate Sorbet

Preparation info
  • Makes

    4 cups

    • Difficulty


    • Ready in

      5 hr

Appears in
But I Could Never Go Vegan!: 125 Recipes That Prove You Can Live Without Cheese, It's Not All Rabbit Food, and Your Friends Will Still Come Over for Dinner

By Kristy Turner

Published 2021

  • About

During our honeymoon in Greece, my husband and I finished each day with a walk around town while eating chocolate sorbet (the only non-dairy choice at the local gelato shop). We weren’t completely vegan yet, but we were trying to limit the amount of dairy we consumed, and oh heavens! That chocolate sorbet certainly showed us that being dairy-free was not a concession. This recipe is based on those late-night indulgences, and let me tell you, if you love chocolate, this sorbet will be