Herb-Marinated Chicken Breasts

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Preparation info
  • 4

    Servings; WPS = 7.5 oz .
    • Difficulty

      Easy

Appears in
The Campfire Foodie Cookbook: Simple Camping Recipes with Gourmet Appeal

By Julia Rutland

Published 2017

  • About

Ingredients

Method

Prep at Home

Prepare marinade; store in an airtight container in the refrigerator.

Trim chicken of excess fat. Pound chicken to equal thickness (to avoid burning thin parts while thicker areas cook).

At Campsite

Prepare a charcoal or gas grill for medium-high heat.

Combine marinade with c