Super-Simple Shrimp and Grits

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Preparation info
  • 2

    Servings; WPS = 12 oz .
    • Difficulty

      Easy

Appears in
The Campfire Foodie Cookbook: Simple Camping Recipes with Gourmet Appeal

By Julia Rutland

Published 2017

  • About

Ingredients

Method

Prep at Home

Grate cheese for Cheesy Grits. Cover and refrigerate until ready to use.

Chop bacon, if desired. Peel and devein shrimp, if desired.

Prepare Lemon-Garlic Butter. Refrigerate or freeze until ready to use.

At Campsite

Prepare a gas or charcoal grill.

Prepare Cheesy Grit