Sweet Potato Doughnuts

Name: Sweet Potato Doughnuts
Cook time: 40 min
Total time: 40 min
Cuisine: Malaysian
Ingredients: 400 g sweet potatoes; ½ tsp salt; 20 g glutinous rice flour/tapioca flour; 20 g glutinous rice flour/tapioca flour; 2 cups vegetable oil, for frying; 100 g castor sugar; 50 ml water; 1 Tbsp all-purpose flour

Preparation info

Makes
20-25
pieces

Difficulty
Easy
Ready in
40 min

Appears in

Champur

By Jasvinder Karam

Published 2023

About

This is a traditional Malay doughnut, known as kuih keria, that is simply delicious!

Ingredients

For the Dough

400 g sweet potatoes
½ tsp salt
80

Asia
Malaysia
Dessert
Vegan

Method

Preparing the Sweet Potato

Steam the sweet potatoes for 15 minutes or until soft.
Remove the skin, add salt and mash the sweet potato until fine. Leave to cool for 20 minutes.

Making and Shaping the Dough

Ina bowl, mix th