5 The Full Monty

Whole books could be written about this one dish. It is beloved of many and a British institution with regional variations in Scotland, Wales and Northern Ireland. At its core is bacon, egg, sausage, tomato and black pudding - that could be white pudding in Scotland. The sausage can vary dramatically depending which region or even county you are in. So, no Full Monty is ever exactly the same.

The breakfast, as we know it today, was born in private houses and was always served in a b