Baked Chili Crisp Farfalle Pasta with Goat Brie Cheese

If there’s one pasta that gave me a confidence boost, it’s this creamy baked pasta dish made with goat Brie cheese. I picked up goat Brie cheese without any plan, and after keeping it in the back of my fridge for a while, I finally decided to make something with it. I landed on a “mac-and-cheese” idea, incorporating that slightly funky goat cheese flavor in my cheese sauce. It was different from the creamy, Cheddar cheese–heavy, orange-hued mac and cheese that I’m used to, but that distinct