BBQ Sando

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Preparation info
  • Serves

    8

    • Difficulty

      Easy

Appears in
Chinese-American Barbecue: Big-Flavor Asian BBQ from the Smoke Queen

By Winnie Yee

Published 2026

  • About

The BBQ Sando was originally created for my restaurant because I wanted to offer a lower price point item on my menu. When I started Smoke Queen Barbecue, I wanted to make great barbecue accessible to everyone, not just the rich. And putting our quality smoked meats into a bun was a way for us to give our customers more value for their dollar. Our barbecue sandwiches taste different from anyone else’s because we use our house-made Sesame Slaw, which gives it an herby freshness like no other

Ingredients

Method