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Medium
20 min
Published 2006
Seasoned tiger shrimp, dipped in egg batter then lightly fried and served with sweet and fiery chili jam. Yum. Eat this dish in true Chinese style with a selection of home-cooked dishes washed down with copious amounts of Chinese green tea. In fact, Chinese green tea gives this dish balance and makes it a lot healthier. Where’s the rationale? My late grandfather used to swear by Chinese green tea. He was a slim cheerful man who loved singing karaoke at the local Old Gentleman’s Club in the
