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2
cupsEasy
30 min
By Maggie Zhu
Published 2022
This versatile Chinese sauce adds intense umami to a dish. You can easily buy black bean sauce at a grocery store, but the homemade version is much more fragrant, and I highly recommend it. You can use it in dishes such as Vegetable Fried Rice, Stir-Fried String Beans with Tofu in Black Bean Sauce, and Old Beijing Fried Sauce Noodles.
