Macédoine De Légumes Frais

Name: Macédoine De Légumes Frais (Macédoine of Fresh Vegetables)
Cuisine: France
Ingredients: chicken; partridge; herrings; breast; lobster; anchovies; turnips; tongue; beans; potatoes; cooked peas; carrots; mayonnaise; russian salad; mixed vegetables; vegetable; truffles; vegetables; sausages; pickles

Macédoine of Fresh Vegetables

Preparation info

Difficulty
Easy

Appears in

Recipes of all Nations

By Countess Morphy

Published 1935

About

Method

A common error is to think that cold mixed vegetables, or a vegetable macédoine, with a mayonnaise dressing, is a “Russian salad.” The real