Judias Biancas Al Tio Lucas

Name: Judias Biancas Al Tio Lucas (Haricot Beans à La Tio [or Uncle] Lucas)
Cuisine: Spain
Ingredients: oil; peppercorns; bayleaf; thyme; parsley; garlic; clove; beans

Haricot Beans à La Tio [or Uncle] Lucas

Preparation info

Difficulty
Easy

Appears in

Recipes of all Nations

By Countess Morphy

Published 1935

About

Method

Having been previously soaked, the beans are cooked with a clove or two of garlic,