Tortilla Española a La Mercedes

Name: Tortilla Española a La Mercedes (Spanish Omelet à La Mercedes)
Cuisine: Spain
Ingredients: Allow 4 eggs for each omelet, spinach, chives, tomatoes, garlic, parsley, lean cooked ham, a few mushrooms, a glass of sherry, tomato sauce, yolks of eggs, butter.; Allow 4 eggs for each omelet, spinach, chives, tomatoes, garlic, parsley, lean cooked ham, a few mushrooms, a glass of sherry, tomato sauce, yolks of eggs, butter.; Allow 4 eggs for each omelet, spinach, chives, tomatoes, garlic, parsley, lean cooked ham, a few mushrooms, a glass of sherry, tomato sauce, yolks of eggs, butter.; Allow 4 eggs for each omelet, spinach, chives, tomatoes, garlic, parsley, lean cooked ham, a few mushrooms, a glass of sherry, tomato sauce, yolks of eggs, butter.; Allow 4 eggs for each omelet, spinach, chives, tomatoes, garlic, parsley, lean cooked ham, a few mushrooms, a glass of sherry, tomato sauce, yolks of eggs, butter.; Allow 4 eggs for each omelet, spinach, chives, tomatoes, garlic, parsley, lean cooked ham, a few mushrooms, a glass of sherry, tomato sauce, yolks of eggs, butter.; Allow 4 eggs for each omelet, spinach, chives, tomatoes, garlic, parsley, lean cooked ham, a few mushrooms, a glass of sherry, tomato sauce, yolks of eggs, butter.; Allow 4 eggs for each omelet, spinach, chives, tomatoes, garlic, parsley, lean cooked ham, a few mushrooms, a glass of sherry, tomato sauce, yolks of eggs, butter.; Allow 4 eggs for each omelet, spinach, chives, tomatoes, garlic, parsley, lean cooked ham, a few mushrooms, a glass of sherry, tomato sauce, yolks of eggs, butter.; Allow 4 eggs for each omelet, spinach, chives, tomatoes, garlic, parsley, lean cooked ham, a few mushrooms, a glass of sherry, tomato sauce, yolks of eggs, butter.; Allow 4 eggs for each omelet, spinach, chives, tomatoes, garlic, parsley, lean cooked ham, a few mushrooms, a glass of sherry, tomato sauce, yolks of eggs, butter.; Allow 4 eggs for each omelet, spinach, chives, tomatoes, garlic, parsley, lean cooked ham, a few mushrooms, a glass of sherry, tomato sauce, yolks of eggs, butter.

Spanish Omelet à La Mercedes

Preparation info

For
6
people

Difficulty
Easy

Appears in

Recipes of all Nations

By Countess Morphy

Published 1935

About

Here is another very attractive and tasty gastronomic “colour scheme.”

Ingredients

Allow 4 eggs for each omelet, spinach, chives, tomatoes, garlic, parsley, lean cooked ham, a few mushr

Europe
Spain
Main course
Gluten-free

Method

Make 2 omelets—one coloured a bright green by mixing with the omelet mixture a little spinach, previously boiled, then sauté in butter and rubbed through a sieve, and chopped chives. The other omelet is blended in the same way wi