Chicken Sauté à La Portugaise

Name: Chicken Sauté à La Portugaise (Galinha Cerehada Á Portuguesa)
Cuisine: Portugal
Ingredients: chicken; oil; butter; onion; pepper; garlic; tomatoes; mushrooms; salt

Galinha Cerehada Á Portuguesa

Preparation info

Difficulty
Easy

Appears in

Recipes of all Nations

By Countess Morphy

Published 1935

About

Method

The chicken is jointed into 8 pieces, which are cooked to a rich golden colour in a little oil