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Countess Morphy

Lentil Salad

Linsen Salat

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Preparation info
    • Difficulty

      Easy

Appears in
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By Countess Morphy

Published 1935

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Method

boiled lentils, well drained, are put in a salad bowl, mixed with the same dressing as in the above recipe and also sprinkled with chopped onion and parsley

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