Scrambled Eggs With Sausages

• 6 eggs
• ¼ lb smoked sausages
• 2 ozs of

Cut the bacon, pimientos, and sausage in small dice and fry lightly in a little butter or fat. Break the eggs in a basin, mix well with a fork, season with salt and pepper, and add the cubes of bacon, sausage and pimientos. Melt a