Gebackener Rochen Mit Sauerkraut

Name: Gebackener Rochen Mit Sauerkraut (Fried Skate with Sauerkraut)
Cuisine: Germany
Ingredients: butter; parsley; sauerkraut; flour; salt

Fried Skate with Sauerkraut

Preparation info

Difficulty
Easy

Appears in

Recipes of all Nations

By Countess Morphy

Published 1935

About

Method

This consists of skate, well seasoned with salt, sprinkled with flour, and fried in butter. It is garnished with parsley and served with