Sauerkraut Mit Wein

Name: Sauerkraut Mit Wein (Sauerkraut with Wine)
Cuisine: Germany
Ingredients: casserole; sauerkraut; white wine; water; butter

Sauerkraut with Wine

Preparation info

Appears in

Published 1935

Put 2¼ lbs. of sauerkraut (see previous recipe) in an earthenware casserole with 3 ozs