Saussiski V Tomate

Smoked Sausages with Tomato Sauce

Preparation info
    • Difficulty

      Easy

Appears in

By Countess Morphy

Published 1935

  • About

Method

This is a very simple but a very popular zakouska. The smoked sausages are skinned, cut into inch lengths, cooked in hot tomato sauce for 10 to 15 minutes, and served on a hot dish.