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Chicken Dopiaza

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Preparation info
    • Difficulty

      Easy

Appears in

By Countess Morphy

Published 1935

  • About

Ingredients

  • 1 medium sized chicken, divided into 16 joints, and ingredients mentioned in the preceding recipe.

Method

Fry the sliced onions in the hot butter to a golden brown, remove from the pan when done and set aside. Add all the condiments and mix and stir thoroughly. Then add the pieces of chicken and fry to a rich brown. Chop the fried onion, add to the chicken and add the cup of hot water. Simmer for 1 hour or more, according to the size of the chicken, till very tender and till the sa

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