Chow Ho Si Song

Fried Minced Oysters

Preparation info
    • Difficulty

      Easy

Appears in

By Countess Morphy

Published 1935

  • About

Ingredients

  • 2 ozs. of dried oysters
  • 4 ozs. of bamboo shoots
  • 4

Method

Soak the oysters in warm water for 8 hours, and soak the mushrooms for 15 minutes in warm water and remove the stalks. Chop the oysters, bamboo shoots, water chestnuts and mushrooms into very small dice. Put all in a hot oiled frying pan and cook for 5 minutes, adding salt and pepper to taste. Fry for another 5 minutes, and add a little cornflour water. Chop the lettuce, put it