Soup with Vegetables and Pork

Preparation info

  • Difficulty


Appears in

Recipes of all Nations

By Countess Morphy

Published 1935

  • About


One of their popular soups, more suitable to winter than summer, is the Minestrònis.

This consists of beans, chick peas, broad beans, either fresh or dried, according to the time of year, cabbage, potatoes and fennel, with pigs’ feet and ears, highly seasoned, and simmered for several hours.