Advertisement
Easy
Published 1935
They are boiled, carved, and stood till quite cold in a marinade composed of oil, vinegar, salt, chopped parsley, and capers. Another typical way of preparing birds is the Tàccula, which consists of either eight thrushes or blackbirds, boiled, without being drawn, their beaks tied together and, when still hot, put in a sack filled with myrtle leaves, and allowed to remain till quite cold and pe
