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Rougail d’Aubergines
An Aubergine Hors-d’œuvre
Preparation info
- Difficulty
Easy
Appears in
Published 1935
Method
Rougail d’Aubergines is done in the same manner, but the aubergines are previously either boiled or grilled, and peeled.
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Easy
Published 1935
Rougail d’Aubergines is done in the same manner, but the aubergines are previously either boiled or grilled, and peeled.