Mini sticky orange and almond cakes

Name: Mini sticky orange and almond cakes
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Ingredients: 2 oranges; 6 eggs, beaten; 4 tbsp pomegranate kernels to garnish; 1 tsp baking powder; 150 ml Greek-style yogurt; 225 g granulated sugar; 225 g ground almonds

Preparation info

Ingredients for: Approximately
20 - 25
small portions

Difficulty
Medium
Ready in
50 min

Appears in

Gaggenau Recipes

By Gaggenau

Published 2019

About

Ingredients

2 oranges
6 eggs, beaten
225 g granulated sugar

Cake
Vegetarian

Method

Preparation

Preheat the combi steam oven at 100°C/100% humidity. Place the oranges in the solid cooking tray and steam for 90 - 120 minutes or until soft. Cool completely. Preheat the combi steam oven at