Steak and kidney pudding

This is infinitely nicer than pie in my book. My recipe was given to me by Laetitia Driver, the mother of my great friend from school, Caroline. Caroline is a healer, and I probably wouldn’t be walking if it wasn’t for her, but her mother’s Steak and Kidney Pudding is arguably more comforting. I once cooked it in a pressure cooker in my tiny kitchen at Wilde’s Club and had it photographed for ‘Italian Vogue. It’s wonderfully consoling.