Watercress and Almond Soup

Preparation info
  • Serves


    • Difficulty


Appears in
Classic Bull

By Stephen Bull

Published 2001

  • About

Years ago, before I didn’t know any better, I used to make a celery and almond soup. Good, but not great. Trying to develop a really good watercress soup, I thought I would try the same method. The ingredients turn out to be sympathetic, and the sour cream picks up the slight pepperiness of the watercress. The result is quite distinguished (I think).