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10
with 5 Other DishesEasy
By Yan-Kit So
Published 1992
You can have your own variations of stir-fried prawns as long as you follow the three essential steps: marinating the prawns (step 1), lightly deep-frying them (step 6) and stir-frying them (step 7). For example, you can substitute garden peas for broadbeans, or, in making the sauce, add some oyster sauce as the Cantonese are wont to do, or, just before stir-frying the prawns, use some chopped garlic to season the oil, and, as an extreme measure to make the dish peppery hot, use hot soy bea