Soft-Boiled Eggs with Pickled Chiles

The first time we met, Tamar wasn’t sure if she would like me enough to stay for dinner, so instead she put out a large cheese board draped with mortadella and beautiful jammy eggs topped with pickled chiles, and yes, plenty of wine. Luckily I made the cut and she passed her recipe along, which inspired this one, now a staple in my household. The chiles prove to be incredibly handy when you throw a last-minute cocktail party. I bet they would actually be incredible in a mar