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4
Easy
40 min
By Colu Henry
Published 2022
Nothing says summer like fresh corn from a farm stand, and there are plenty of those in the Hudson Valley. As a child, when tasked, I’d sit on the back steps of the house and, with pleasure and purpose, tear away the corn husks and brush off their silks. These days, I love sitting outside shucking corn with friends while drinking big tumblers of rosé. This salad was built on a clean-out-the-fridge night and I’m so glad it came to be. Normally I’m not one for green peppers (unless they are t