Steak Sandwiches on Buttered Toast with Aioli and Spicy Greens

Of course you can make this sandwich with leftover steak. But it’s also worthy of a deliberate meal on a hot summer night when you’ve been at the beach all day. As with any simple dish, quality ingredients are key, so make sure you buy a good steak and your favorite bread. If you read the “For Embellishment” chapter of this book, your aioli should already be in the fridge. If it’s not, I highly recommend making it for this sandwich. But, if it is ten P.M. by the time you’ve gotten around to