“You’ll Never Use Breadcrumbs for Your Parm Again!” Eggplant Parm

Preparation info
  • Serves

    8 to 10

    • Difficulty


    • Ready in

      2 hr 30

Appears in
Colu Cooks

By Colu Henry

Published 2022

  • About

This version of eggplant Parm has been in my family for decades. I’ve truthfully never seen it prepared like this anywhere else. And while it’s certainly a project meal, I promise you it’s worth the effort, and I hope you make it. I usually break it into a two-day affair. Unlike other traditional recipes I’ve come across, there are no breadcrumbs in this version, hence its name. Instead, the eggplant gets a dredge through flour and then it’s dipped in a custardy mix of egg and cheese before