Cheese Straws

Name: Cheese Straws
Yield: Makes about 50 straws
Ingredients: 150 g cold butter; 1 egg, beaten; A pinch of freshly grated nutmeg; ½ teaspoon mustard powder; 150 g cold lard (or double the weight of butter); 450 g plain flour; 150 g Parmesan, finely grated

Preparation info

Makes about
50
straws

Difficulty
Complex

Appears in

Completely Perfect

By Felicity Cloake

Published 2018

About

                                                                      

              

Ingredients

Method