Angled Luffa in Concert

• 2 angled luffas, approximately 2 feet long
• 1 onion
• Wood’s ear mushrooms (

If using fish, marinate it with a dash of wine, a bit of grated ginger, and pinches of salt and white pepper. Prepare the luffa as described above, chopping in wedges. Cut the onion in wedges, then separate them into layers. Pick over the mushrooms individually to remove any bits of wood clinging to their “feet”.

First, if using fish, stir-fry it quickly over high heat until just barely